Mr. Saruth Anumas (Pak), General Manager of Cross Pattaya Pratamnak and a Vatel graduate from the Class of 2008, recently returned to meet with our 1st-year students

A successful recent alumnus in Thailand who helps support and train current students on internship

“Vatel made me more open-minded and allowed me to meet people who contributed to making me who I am today.”


Aurélie Ponce - Operations manager for the Cheval Blanc Paris Hotel / 2006 Alumnus

VATEL Group, specialized in teaching Hospitality and Tourism Management, is proud to announce the nomination of Karine Sebban-Benzazon as CEO of our Group.

TV Celebrity Khun Reed visited Vatel Restaurant to interview Asst. Prof. Dr. Sompid Kattiyapikul and film some activities with Chef Yvon and students.

3rd year students participated at Thailand's 26th International Culinary Cup

Vatel's partner in Thailand, Silpakorn University awards His Excellency with the prestigious accolade

More and more human communities consider ecotourism to be a solution that promotes their way of life, and preserves their culture and biodiversity surrounding them.

Martin Rousset, a Vatel Nimes student, flew to Antananarivo for Vatel Madagascar’s specialization in ecotourism management for his last MBA year.

The tourism sector, one that now attracts millions of young students throughout the world, is in tune with globalizationthat is currently being overturned by inequalities and environmental threats.

Vatel Rwanda started in 2016, we began to prepare the first intake for 2018, headed by Nicole Bamukunde, a Rwandese graduate of Vatel, and who has worked in startups in her country, which is totally renewing itself.

This last week of November, 339 5th year students competed in English for 1st place on the podium.

Students intern at digital marketing agencies during Covid-19 to gain important experience and improve their career prospects

To celebrate the end of Francophonie month, VIPs from French, Luxembourg, Canadian and Swiss Embassies joined the special occasion at Vatel Restaurant